An Angus Cookery Book
In 1997, the World Angus Forum was held in Australia and a bunch of breeders across the country put together a recipe book to commemorate that event. A former President of the Angus Society, John Young from Narrogin, suggested it would be a great idea to re-print that Cookery Book to help the celebrations of the Angus Society Centenary and so it happened. It’s a great book, some copies still available at $13 posted to your Australian address. Phone Pam on 0417 942 326 for more details, or email her at MAYBENUP@bigpond.com
Jim & Pam McGregor
P: +61 8 98 310 401
M: +61 417 942 326
The Ardcairnie Angus stud has moved to Guilderton, north of Perth. The remaining 2021 sale bulls have been re-located to Wokalup, near Harvey. Inspections can be arranged by contacting us.